Automatic 2000 Tons Meat Processing Plant Cold Room Storage For Meat Products
Quick details:
1. Cold room for meat major component selects the well-known brands,
which ensure the machine with reasonable configuration, steady movement, good insulation function,
and low power consumption.
2. The electrical control section of the cold room is fully automatically controlled by computer,
LCD inner temperature of the cold room, available machine time, defrost time, time of fan delay,
alarming indicate and various technology parameter.
It is easy and convenient to operate.
3. There is a 100mm~180mm-thick insulated layer of polyurethane foam inside the plate.
4. An air cooling system is applied inside to keep the temperature of the storage at designed
and ideal temperature to keep product for long time.
Cold room specification:
| Room function |
Designed temperature range |
| °C |
°F |
| Processing warehouse air conditioning |
2 ~ + 10 |
+35.6~+50 |
| Finished product low-temperature storage |
-25~-18 |
-13~-0.4 |
| Product blast freezing |
-40C~-35C |
-40~-31 |
| Corridor for temperary store |
4-5 |
39.2~41 |
Compatitive Advantages
- Ecool cold storage are custom design project
- Cold storageTemperature range: -40º C ~ + 10C are available, user could adjust room temperature within designed range.
- Functions: multiple e.g. blast freezing, frozen food storage
- Intelligent remote-control model is available, for your convivence of remote control and getting remote technical support
- High reliability, good performance and low noise
- Muilti-compressor unit could save energy up to 30%
Application
Meat processing factory such as: Chicken,Duck,Goose Processing Factory.
Steps of customized cold storage
| Step |
Contents |
Details |
| 1 |
Client describe the requests and using methods |
1. Client provides some basic requirements; |
| 2. Client provides relative information: |
| 1) construction address, environment, weather, geology conditions, electricity supply; |
| 2) storage purpose and functions; |
| Other design requirements |
| 2 |
We offer sketch design and price |
1. Communication on details, discussion and modification until reach an agreement; |
| 2. sketch design; |
| 3. price offer on all systems |
| 3 |
Contract and formal design |
1. Sigh the former design contract (if any); |
| 2. Site survey and measurement (if necessary); |
| 3. Formal design and delivery; |
| 4. Details of solution and price. |
| 5. Client prepare the construction site and foundation. |
| 4 |
Equipment and material export |
1. Sign the contract of equipment and materials; |
| 2. production and export preparation |
| 3. Client prepare the on-site electricity and water |
| 5 |
Installation |
1. working procedure confirm and team organization; |
| 2. Construction teams go to install. |
| 6 |
Check and acceptance |
1. Our technicians trial run the cold storage on-site; |
| 2. Client check and make acceptance. |
| 7 |
Operation instruction and warranty |
1. training clients’ cold storage operators; |
| 2. provide technical support within the lifetime of cold storage. |
Cold Room Photos
Product Tags:
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Automatic 2000 Tons Meat Processing Plant Cold Room Storage For Meat Products Images
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